SERVICES
We offer a full Catering Management service, and also run a range of training programmes with the package. Our Catering Management service covers the vessel’s entire catering management needs such as recipe planning, menu management, health and nutrition, including ordering supplies, which all reduce vessel running costs. MCTC also uses distinctive training methods and offers 365 days a year which incorporates a 360 degree development and upgrade training with a range of training programmes, both onshore and offshore.